Shape - Long and oval
Purpose – Salad
Flesh – Yellow
Size – 35-60
28-35
60+
Nicola is a long to oval-shaped waxy potato with a creamy yellow skin and yellow flesh with a firm texture and a buttery flavour.
It is best steamed, boiled or roasted whole. Makes a terrific salad or boiling potato but is also great for mash, dry baking and gratins and baked dishes but not recommended for frying.
Dry matter content - 18,3%
